Sign In

2019 Williams Selyem Lewis MacGregor Estate Vineyard Chardonnay

Light label condition issue

Removed from a subterranean, temperature and humidity controlled residential cellar; Purchased upon release; Consignor is original owner

Removed from a subterranean, temperature and humidity controlled residential cellar; Purchased upon release; Consignor is original owner

Ends Sunday, 7pm Pacific

RATINGS

95James Suckling

A lovely, inviting nose of baked green apples, ginger, straw and dried lilies. Medium-bodied and silky. Balanced acidity moves the palate forward, together with the yellow fruit and fresh flowers. Nuanced and elegant with subtle minerality. Rather refined and totally delicious.

94The Wine Advocate

...aromas of white peaches, quince, yogurt and almonds, with a streak of flinty nuance. The medium-bodied palate is satiny and expansive, with focused freshness and savory layers defining the very long, lifted finish. Its fine texture and dynamic flavors promise more nuance to come as it ages in bottle.

REGION

United States, California, Sonoma, Russian River Valley

Russian River Valley AVA is named for the river that meanders from Mendocino County in the north until it finally runs into the Pacific Ocean north of San Francisco. The AVA is cool thanks to its proximity to the northern California coast and the river, and grape growers must learn to deal with regular fog. Nevertheless in recent decades the AVA has become one of the best in the state, meaning that its wines often earn excellent reviews and have considerable cachet. The AVA status was awarded in 1983 and today the appellation has 15,000 vineyard acres. Chardonnay is the most widely planted grape though Pinot Noir has also been very successful in recent decades. Russian River Valley Pinot Noir are known for being rich, lush and filled with concentrated fruit and berry flavors. Russian River Pinot Noirs are today considered some of the best domestic Pinot Noirs.

TYPE

White Wine, Chardonnay

This white variety originated in Burgundy, but is now grown around the world. Its flexibility to thrive in many regions translates to wide flavor profile in the market. Chardonnay is commonly used in making Champagne and sparkling wines.