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2021 Peter Michael Ma Danseuse Pinot Noir

Removed from a temperature and humidity controlled wine cellar

Ends Sunday, 7pm Pacific

RATINGS

97The Wine Advocate

...scents of black cherry, red berries, blood orange, forest floor and dried lavender with generous spicy undertones...medium-bodied palate is bursting with juicy fruit, enveloped by velvety tannins, and it finishes very long, layered and spicy.

97Vinous / IWC

Bright, punchy and super-expressive, the 2021 possesses tremendous depth and tons of textural richness. Black cherry, plum, spice and chocolate build in an opulent, layered Pinot Noir that hits all the right notes.

97James Suckling

Ripe strawberry, orange, oyster shell, lavender and umami aromas. Hints of pine undertones, Medium-bodied with a tight tannin profile that gives it length, tension and depth.

97Jeb Dunnuck

...ripe with black cherry, violets, and wet stone...full-bodied Pinot Noir is balanced and broad on the palate, with ripe tannins, and it’s flush with ripe black raspberry, sweet earth, and tea leaf, a velvety texture, and good purity.

93Wine Spectator

This gushes with loganberry, mulberry and boysenberry fruit compote flavors, flanked by singed apple wood and anise along the way. The finish is accented by sweet spices, as the fruit keeps the upper hand.

TYPE

Red Wine, Pinot Noir

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.