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Stunning aromas of crumpled violets, lavender, white pepper, squid ink, char and dark boysenberry make for a pitch-perfect cool-climate nose... Similar aspects arise on the sip, where the purple-flower and green-peppercorn elements decorate the seared lamb and tightly spun black-fruit flavors.
...forward, fruity and delicious. Sweet red and plush berries, lavender, sweet spices and a kick of blood orange all race out of the glass. There is a lovely sense of juiciness that is hugely appealing.
Sour cherries, redcurrants, leafy herbs, bacon fat, and peppery notes...has a touch of Hermitage-like iron and minerality on both the nose and palate. Beautifully balanced, medium-bodied, and elegant...a complex, nuanced Syrah...
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