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2007 Bodegas Avanthia Valdeorras Avanthia

Light label condition issue

Removed from a temperature and humidity controlled wine storage unit

Ends Sunday, 7pm Pacific

RATINGS

93The Wine Advocate

It delivers an exotic nose of underbrush, smoke, and wild blueberry leading to an opulent, layered wine which manages to retain some elegance. Rich, savory, and long...

92Vinous / IWC

Intensely perfumed and mineral-driven, displaying scents of black raspberry, cherry skin, graphite, cola and sassafras. Spicy cherry and dark berry flavors are sweetened by notes of vanilla and molasses, with firm tannins adding support. Very fresh wine with excellent finishing clarity, spiciness and drive.

90Wine Enthusiast

Deep and masculine, with full-force fruit from start to finish. The palate is wide, tannic and grabby, while the flavors of floral raspberry and blackberry are deepened by mild char and chocolate notes. Rich, creamy, oaky and a little brandied on the finish.

REGION

Spain, Galicia, Valdeorras

Galicia is in the far northwestern corner of Spain, just above Portugal on the Atlantic coast. It includes four provinces and five appellations. The appellations are Monterrei, Rías Baixas, Ribeira Sacra, Ribeiro and Valdeorras. In recent years the popularity of Albariño from Rías Baixas has brought new renown to the area, though it has been a wine producing region since at least the 14th century, when it was an exporter of grape vine cuttings. The coastal climate is wet, with an average of about 50 inches of rainfall annually, and it receives many hours of sun. Besides the Albariño grape, Galicia grows the white wine grapes Loureira, Caiño Blanca, Torrontés, Treixadura and Godello, another recently popular grape and wine. Red wines of the region are light and generally made of Mencia. Rías Baixes is the star of the region, with Albariño accounting for 90% of its production.