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Clean lines of Asian pear flesh, white peach, poached apple and a bit of chalk show on the nose of this bottling. There's a kiss of oak on the palate as well as bright acidity, delivering intriguing flavors of walnut and apple.
...salty, marine-influenced, medium-bodied beauty...lots of caramelized apple and orange blossom nuances, terrific balance, and a big finish.
...nose of crushed stone, hazelnut, red apple skin, white peaches and beeswax with floral undertones... Medium-bodied and rounded, with a great interplay of savory and bright mineral character, it has great freshness to carry the long, lightly honeyed finish.
A crunchy and zesty version, with a vein of rich minerality to the apple and lemon curd flavors, supported by fresh acidity. The finish is sleek and focused.
Peach and cream aromas here, with some hazelnut and apricot stone. It’s full-bodied and creamy with crisp acidity. Energetic layers of ripe stone fruit lead to tangy lemon curd on the finish.
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