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2017 Morlet Family Vineyards Bouquet Garni Syrah

Not Currently In Auction

Latest Sale Price

June 2, 2024 - $81

Estimate

RATINGS

96Vinous / IWC

Inky dark fruit, licorice, grilled herbs, menthol and licorice give the Syrah tremendous presence...captivating, and also a fitting finish to this tasting.

94+ The Wine Advocate

...savory/earthy elements of dried herbs, black olives, charcoal and beef drippings over a core of fresh blackberries and warm plums plus a waft of cigar box. Medium to full-bodied, the palate has a compelling chewiness to the texture, matching all those savory layers, finishing long and pepper-laced.

94-96Jeb Dunnuck

...attractive bouquet of blue and red fruits, violets, lavender, and gamey, pan dripping-like characteristics...carry to a medium to full-bodied, seamless Syrah that has beautiful fruit and considerable elegance, yet still with plenty of classic cool climate Syrah wildness.

PRODUCER

Morlet Family Vineyards

Morlet Family Vineyards in St. Helena is truly a Franco-American enterprise. The estate was founded in 2006 when Luc and Jodie Morlet began making their own wine. But the roots of the estate go back generations to the Champagne region of France, where Luc Morlet grew up working on his family’s Pinot Noir and Champagne domaine. Luc later earned degrees in enology and business, and worked at wine estates in all the regions of France before moving to Napa Valley in 1993 to work as a winemaker. He met and married Jodi, a Californian, and worked for Napa’s Newton Vineyard and Peter Michael Winery before starting his own production. The Morlets own eight acres and have leases on another 12 acres. Their very limited production Chardonnay, Pinot Noir and Cabernet Sauvignon have won outstanding reviews from wine writers. Robert M. Parker Jr. rated a recent Morlet Chardonnay at 96-100 pts and said it “may be one of the all-time great Chardonnays ever made in California.”

TYPE

Red Wine, Syrah (Shiraz)

This grape is grown in milder climates and produces a medium-to full-bodied wine. It is also known as Shiraz, but should not be confused with Petit Sirah, which was developed by crossing Syrah with Peloursin.