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...stunning crème de cassis and blackberry fruits as well as kaleidoscope-like notes of graphite, scorched earth, smoke, violets, and spring flowers, it offers full-bodied richness yet stays light on its feet, graceful, and almost ethereal on the palate, with integrated acidity and building yet seamless tannins.
Aromas of wild blackberries, blueberries, dried lavender, cloves and eucalyptus with gravel and cocoa butter. It’s full-bodied with firm, powdery tannins. Polished and creamy with a core of ripe fruit that evolves to herbs, spices and chocolate. Fantastic concentration and seamless integration.
...vibrant notes of crushed black cherries, stewed black plums and black raspberries, followed by suggestions of violets, star anise, cardamom and camphor with a waft of iron ore. The medium to full-bodied palate delivers exhilarating energy, offering crunchy black berry and exotic spice layers with a solid frame of ripe, grainy tannins and loads of freshness, finishing long and mineral tinged.
...warm mocha note drapes elegantly over a prodigious core of steeped red and black currant and blackberry fruit while waves of black tea, anise, fruitcake and applewood fill in on the finish. Structure is serious and well-imbedded. Really well put together.
...beautiful and inviting wine. Silky, perfumed and layered... Red/purplish fruit, lavender, rose petal and spice are front and center, while the oak - in the past so strong here - is really dialed back.
...firm in stature yet shot through with vitalizing acidity. Its structure and full-bodied density are memorable and powerful.
Darkest of black fruits, dark in oak spice too...inviting top note of red fruits that adds unexpected charm. Oaky char and sweetness on the palate, really generous in smooth dark fruit and smooth, firm tannins.
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