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1999 Whitehall Lane Cabernet Sauvignon

Light label condition issue

4 available
Minimum Bid Per Bottle is $60
Ends Sunday, 7pm Pacific

ITEM 9803371 - Removed from a temperature and humidity controlled wine storage unit; Purchased at retail

Bidder Quantity Amount Total
4 $60
Item Sold Amount Date
I9794181 1 $60 Nov 17, 2024
I9782404 1 $60 Nov 10, 2024
I9762759 2 $60 Oct 27, 2024
I9672777 1 $61 Sep 15, 2024
I9663059 1 $60 Sep 8, 2024
1999 Whitehall Lane Cabernet Sauvignon

RATINGS

93Wine Spectator

An immense effort, dark, rich and deeply concentrated, packed with layers of rich currant, chocolate, mocha, cherry and herbal nuances. Finishes with a powerful, persistent aftertaste, rich, ripe tannins and wonderful complexity.

90.9CellarTracker

#5 of 2002Wine Spectator Top 100

PRODUCER

Whitehall Lane

Whitehall Lane is a 62-acre estate in Rutherford, Napa Valley. It was founded in 1979 by two entrepreneurs, who later sold it to a Japanese businessman. In 1993 it was purchased by Tom Leonardini Sr., a San Francisco wine retailer. The Leonardini family upgraded the estate and it is today run by Tom and his adult children. Whitehall produces Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay, Sauvignon Blanc and dessert wines.

REGION

United States, California, Napa Valley

Napa Valley AVA is the most famous winemaking region in the United States and one of the most prestigious in the world. With nearly 43,000 acres of vineyards and more than 300 wineries, it is the heart of fine wine production in the United States. Winemaking started in Napa in 1838 when George C. Yount planted grapes and began producing wine commercially. Other winemaking pioneers followed in the late 19th century, including the founders of Charles Krug, Schramsberg, Inglenook and Beaulieu Vineyards. An infestation of phylloxera, an insect that attacks vine roots, and the onset of Prohibition nearly wiped out the nascent Napa wine industry in the early 20th century. But by the late 1950s and early 1960s Robert Mondavi and other visionaries were producing quality wines easily distinguishable from the mass-produced jug wines made in California’s Central Valley. Napa Valley’s AVA was established in 1983, and today there are 16 sub-appellations within the Napa Valley AVA. Many grapes grow well in Napa’s Mediterranean climate, but the region is best known for Cabernet Sauvignon. Chardonnay is also very successfully cultivated, and about 30% of the AVA’s acreage is planted to white grapes, with the majority of those grapes being Chardonnay,

TYPE

Red Wine, Cabernet Sauvignon

One of the most widely grown grape varieties, it can be found in nearly every wine growing region. A cross between Cabernet Franc and Sauvignon Blanc. It’s a hardy vine that produces a full-bodied wine with high tannins and great aging potential.