Sign In

2006 Vine Cliff Malbec

Base neck fill; light label condition issue

2 available
Minimum Bid Per Bottle is $15
Ends Sunday, 7pm Pacific

ITEM 9813332 - Removed from a temperature and humidity controlled wine cellar; Purchased at retail

Bidder Quantity Amount Total
2 $15
Item Sold Amount Date
I9804454 6 $15 Nov 24, 2024
2006 Vine Cliff Malbec

PRODUCER

Vine Cliff

Vine Cliff was founded in 1871 in Oakville and was a successful winery through the early 20th century. It did not operate as a winery for much of the mid-20th century, until it was purchased in 1985 by Nell Sweeney. Today it is run by her son Rob and the estate has 25 acres of vineyards in Oakville and 12 in Carneros. Vine Cliff makes Chardonnay from the Carneros vineyards and Cabernet Sauvignon from the Oakville estate vineyards.

REGION

United States, California, Napa Valley, Oakville

Oakville AVA is one of the two or three most prestigious appellations in the United States. Located in the heart of Napa Valley, its 5,000 vineyard acres produce some of the world’s most acclaimed Cabernet Sauvignon, including such California “cult” Cabs as Screaming Eagle and Harlan Estate. Before those boutique producers rose to fame in the 1990s, Oakville was already renowned as home to Robert Mondavi, Opus One and Groth Vineyards, among others. Along with the famous wineries, there are premier vineyards in this AVA, including Martha’s Vineyard and To Kalon Vineyard. To Kalon was first planted in 1868 by H.W. Crabb, one of California’s first viticultural researchers, and he named the vineyard after the ancient Greek phrase for “most beautiful.” Though many grapes can be successfully grown in Oakville, Cabernet Sauvignon is king. Merlot and Chardonnay are also frequently planted. Oakville Cabs are prized for their richness, complexity and weight. Oakville was designated as an AVA in 1993.

TYPE

Red Wine, Malbec

This grape produces a dark red wine with plenty of tannins. It is one of the six grapes allowed for blending red Bordeaux wines. Malbec is also the flagship variety of Argentina. The grape needs a lot of sun and heat to mature. It adds complexity and intensity to blends.