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2021 Daou Soul of a Lion

3 available
Minimum Bid Per Bottle is $100
Ends Sunday, 7pm Pacific

ITEM 9987722 - Removed from a professional wine storage facility

Bidder Quantity Amount Total
3 $100
Item Sold Amount Date
I9978027 8 $100 Mar 16, 2025
I9967923 1 $100 Mar 9, 2025
I9913852 1 $100 Feb 2, 2025
I9845271 2 $100 Dec 29, 2024
2021 Daou Soul of a Lion

RATINGS

97Wine Enthusiast

Extremely dark in the glass, it starts with heavily spiced aromas of vanilla, mocha and walnut cream that balance the rich black cherry and roasted berry fruits. The palate's tannins are immensely grippy yet expertly polished, framing flavors of loam, black olive and graphite.

96+ The Wine Advocate

...scents of blackcurrants, blueberries, green pepper, dried lavender and sage...palate is stunning! It has ripe, detailed fruit, pixelated tannins and seamless acidity and finishes with fantastic length and perfume.

95Vinous / IWC

...incense and sage give way to pencil lead, dried roses and black currants. This weighs on the palate with textures of pure velvet, seeming to envelop all that it touches in ripe red fruits as a pleasantly bitter balsamic tinge settles in, adding lovely contrast. It leaves a web of finely knit tannins that clench the senses with youthful poise, and yet somehow, the mouth continues to water. Hints of licorice and dark chocolate fade slowly.

95James Suckling

Perfumed and fruit-driven with elegant notes of blackberries, coffee beans and dried herbs. The palate is full-bodied with silky tannins and bright acidity, giving complex notes of blackcurrants, graphite, salt brine and cedar. Wonderfully balanced.

PRODUCER

Daou

Daou is owned and operated by the brothers Georges and Daniel Daou. The men are engineers who had founded technology companies before starting a winery focused on producing Bordeaux-style wines. Natives of Lebanon, the Daou family fled the war-torn country when the brothers were young, settling for a while in the south of France, where the brothers first became interested in winemaking. Their Paso Robles estate produces red and white wines. The wines earn ratings in the mid- to high 90s. Wine Advocate has written that “along with l'Aventure and Booker, (the Daou brothers) make the finest Bordeaux blends from Paso Robles...”

REGION

United States, California, Central Coast, Paso Robles

Paso Robles AVA is midway between San Francisco and Los Angeles, and it is considered one of the West Coast’s most exciting winemaking regions. With its hot, sometimes searingly dry and sunny weather, it is especially good country for growing warm climate grapes such as Syrah, Grenache and Mourvedre. Because many Paso Robles wineries have been successful with blending these grapes into Rhone Valley-style wines, it is known as the Rhone zone of California. The AVA was created in 1983 and there are 32,000 vineyard acres. In late 2014 the AVA was divided into 11 smaller sub-appellations, so starting with 2015 vintages labeling will become more specific on Paso Robles wines, which will now also list sub-appellations. Located in San Luis Obispo County, Paso Robles, the town and its surrounding area, was traditionally a farming and ranching region. But from a few dozen wineries in the early 1990s to more than 200 today, the area is quickly becoming known for wine and risk-taking winemakers.