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2015 Masi Costasera Amarone della Valpolicella Classico

Not Currently In Auction

Latest Sale Price

March 9, 2025 - $41

Estimate

RATINGS

95James Suckling

...opens beautifully to reveal violets, blueberries, licorice, citrus, oyster shell and orange rind. So velvety and polished, but with real depth and structure. Medium-to full-bodied with delightful fruit and a long finish.

91Wine Spectator

Firm and savory, this full-bodied red leads with a tangy streak of sanguine minerality before transitioning to notes of tobacco, black olive, date and Mandarin orange peel, ending with a grippy finish.

91Vinous / IWC

Dark, rich and spicy... Dark chocolate, savory cherry sauce, lavender and tobacco...silky in texture, yet it finds balance through a mix of vibrant acidity and a tart display of wild berry fruits. This tapers off with admirable freshness, as well as a coating of round tannin...

PRODUCER

Masi

Masi is one of the best known producers in Italy. The 1,200-acre estate is outside of Verona, in the Veneto region. It was established by the Boscaini family in the 18th century and is today still owned and operated by the Boscainis, who have wine ventures elsewhere in Italy as well as in Argentina. Masi is known for its Amarones though it makes a wide range of wines including whites, roses and sparkling. Gambero Rosso has noted that Masi’s wines, “especially the more ambitious labels, are a marvelous union of tradition and modernity.”

REGION

Italy, Veneto, Amarone della Valpolicella

Amarone della Valpolicella DOCG, usually called simply Amarone, was awarded its prestigious DOCG appellation status in 2009. Though lush, high alcohol content red wines have been made in the Veneto since the ancient Greeks settled there, the popularity of Amarone over the last few decades has resulted in international demand for the wine. Amarone is typically made from 45% to 95% Corvina, blended with Rondinella and other indigenous grapes. The blend is essentially the same as for Valpolicella, but Amarone is made from dried grapes, which gives it a rich, viscous quality and an alcohol content between 14% and 20%. Though Amarone is a dry wine, there is a sweet version called Recioto della Valpolicella. The recioto style wines are included in the DOCG, and the word “ripasso” on label usually indicates the sweeter style.

VINTAGE

2015 Masi Costasera Amarone della Valpolicella Classico