Domaine Taupenot-Merme is in Morey-Saint-Denis. The 34-acre estate has parcels in 20 appellations and is today run by Romain Taupenot and his sister Virginie, who are the seventh generation owners of the estate. Taupenot-Merme has Grand Cru parcels in Charmes-Chambertin, Mazoyeres-Chambertin, and Corton. There are numerous Premier Cru parcels and village appellations in the Cote de Nuits and Cote de Beaune. The estate makes both Pinot Noir and Chardonnay. Clive Coates calls the estate “a very good address.”
Les Pruliers is a 17.7-acre Premier Cru vineyard in Nuits-Saints-Georges, in Burgundy’s Cote de Nuits. It is in the central part of of the appellation. Because there are no Grand Cru vineyards in Nuits-Saints-Georges, the appellation’s considerable reputation rests on its excellent Premier Crus. At an elevation of 250-270 meters, the vineyard has an ideal elevation, and the soil contains large amounts of stone, gravel and limestone.
This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.