2004 Maison de Montille Corton Renardes

Maison de Montille is a Cote de Beaune negociant founded and run by the brother/sister team of Etienne and Alix de Montille, who with their father Hubert also own and operate the well-regarded Domaine de Montille. The negociant business was started in 2003 and is run by Alix, who is responsible for the elevage of the cuvees, which are made in cellars in Meursault. Clive Coates has written that “I like the (Les Deux Montilles) wines very much indeed.”

Corton is a Grand Cru vineyard for red wine within the Corton appellation. It is a long, slender, stony limestone site that wraps part way around the top slopes of Montagne de Corton, a hill that reaches to 1,150 feet. The 234-acre vineyard primarily faces south, west and east, and is sheltered by a windbreak of trees while also receiving excellent exposure to sun. Corton is the Cote de Beaune’s only red Grand Cru. The largest producers are Louis Latour, with 37.5 acres; Hospices de Beaune, with 16 acres; and D'Ardhuy, with 11.85 acres. The names of smaller vineyards within Corton are frequently added to the names of Corton wines, resulting in names such as Corton Les Renardes, Corton Les Chaumes, Corton les Perrieres, etc.

This red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U.S. west coast. Regional differences make it nearly as fickle as it is flexible.