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Removed from a subterranean, temperature and humidity controlled residential cellar; Purchased upon release; Consignor is original owner
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An alluring nose of black tea, ripe black and blue fruit and vanilla. Full-bodied with chewy tannins. Rich dark fruit is supported by attune, bright acidity. Powerful and flavorful. Excellent depth and intensity. Cloves and hints of black pepper.
...rich, focused core of red and black fruit that is grown in a very windy vineyard...dense cherry focus with a juicy heart of fruit that is mineral on the palate...finish is tannic and has a lingering, masculine feeling without being too bold and overbearing.
...crazy exotic nose of red, blue, and black fruits intermixed with notes of white pepper, sandalwood, dried herbs, and baking spices. Beautiful on the palate as well, it's medium to full-bodied, has ripe, supple tannins, good acidity, and a balanced, layered style that keeps you coming back to the glass.
...mix of dusty rose, clove, cardamom and dried black cherries...surprisingly supple and elegant in feel with masses of tart red and black fruits to balance. Salty minerals add a more tactile feel toward the close. This finishes with well muscled tannins, creating a crunchy sensation that lingers, as tart currants and sour citrus fade.
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