It is unbelievably powerful, both in the nose and the palate, full of umami, with sweet cinnamon, Christmas cake, camphor, petrol, lemongrass, Belgian chocolate and butter.
Founded in 1922 in the Montilla-Moriles region of southern Spain, Bodegas Toro Albala is established as one of the most important producers of wines from the Pedro Ximenez grape. The Bodega produces a range of vintage-dated, singled vineyard Pedro Ximenez—most having aged for at least 25 years in oak and some dating to the 1930s and beyond.